Catering Menu

Fourth of July Hours

We will be closing on Tuesday July 2 @ 6pm and be closed Wednesday, July 3 – Sunday, July 7.

Reopen on Monday, July 8 @ 9am and resume normal business hours.

 

Catering For all Occasions and Groupsdsc_8239_-cookies!

Please order at least 2-3 days in advance and keep in mind that we sometimes are booked to capacity (especially the holidays) so book your event as early as possible.

Service Personnel – $125.00 per server ($150.00 for weddings) and is paid separately to each person and on site.

Some venues have a charge to use their facility.  If that is the case this cost will be added to your invoice.

Appetizers

Domestic & Imported Cheese Tray with Fruit – A selection of cheeses and seasonal fruit (does not include crackers)  – $3.50 per person

Bombay Curry Spread – Curried cream cheese disk topped with chutney, toasted coconut, almonds, scallions & crumbled bacon (does not include crackers) – 6” $20.00 8” $25.00

Raspberry Cheddar Spread – Aged sharp cheddar topped with raspberry jam (does not include crackers) – 6” $22.00 8” $28.00

Goat Cheese Torte – Goat cheese and cream cheese blend layered with basil pesto and roasted tomatoes (does not include crackers) – 6” $30.00 8” $35.00

Herbed Cheesecake – Savory cheesecake baked with fresh herbs (does not include crackers) – 9” spring form $40.00

Fiesta Cheesecake – Tortilla chip crust cheesecake with a Mexican flair, topped with sour cream and diced peppers (does not include crackers) – 9” spring form $40.00

Smoked Salmon Cheesecake – Savory cheesecake baked with our own smoked salmon and fresh herbs (does not include crackers) – 9″ spring form $45.00
Baked Brie En Croute – Puff Pasty Wrapped Brie – Topped with brandied apricots, caramel spiced pecans or caramelized mushrooms & onions (does not include crackers) – 5” $25.00 8” $50.00

Bleu Cheese Wrapped Grapes or Grape Tomato – Rolled in a bleu cheese, cream cheese blend then rolled in pecans – $18.00 per dozen

Mushroom Pate – A blend of mushrooms, onions, cream cheese and sherry – Small Loaf $15.00 Large Loaf $25.00

Hot Crab Dip – A blend of cheeses with crab meat and sherry – $25.00 a quart

Shrimp and Crab Dip – Shrimp and crab meat in a cream cheese based dip – $30.00 a quart

Baked Spinach Artichoke Dip – Spinach and artichokes in a cream cheese blend with spices…served with crostini  – Small $10.00 Medium $15.00 Large $50.00 9×13 $75.00

Bruschetta – Chopped tomatoes, basil, garlic, and olive oil w/ crostini – $15.00 a pint $25.00 a quart

Hummus – Chick peas, sesame paste and our own special spices – $5.00 a pint $10.00 a quart

Grilled Chicken Tortilla Roll Ups – Grilled chicken, bell peppers and onions rolled up in a flour tortilla, served with salsa  – $15.00 per dozen (2 dozen minimum)

Stuffed Mushroom Caps – Sausage stuffed $12.00 Crab stuffed $15.00, Pesto – Cream cheese stuffed $12.00 Italian cheese stuffed $12.00 (Sold by the dozen)

Stuffed Grape Leaves (Dolmas) – Traditional Greek stuffed grape leaves – $15.00 per dozen

Tomato/Basil/Mozzarella, Appetizer – A wonderful blend of tomatoes, basil and mozzarella cheese (does not include filo cups) – $10.00 a pint $20.00 a quart    /     Filo cups available @ $0.50 ea

Shrimp Salad, Appetizer – Our own shrimp salad (does not include filo cups) – $10.00 a pint $20.00 a quart  / Filo Cups available @ $0.50 ea

Finger Sandwiches – Cucumber, chicken salad, pimento cheese or tomato basil – $24.00 a dozen

Mini Bun Sandwiches – Turkey, ham with cheese – Roast beef, or Chicken salad add $3.00 per dozen – $30.00 a dozen

Filet of Beef Tenderloin – Seasoned, grilled and sliced, served with horseradish sauce and mini buns – $150.00 per filet

Pork Tenderloin Filets – Seasoned, grilled and sliced, served with mayo, mustard mix and mini buns – $45.00 for 2 loins

Meatballs – Seasoned ground beef with a choice of BBQ, Sweet & Sour or Swedish style sauces – $10.00 per dozen

Spicy Buffalo Wings – Grilled, baked or fried in a spicy wing sauce, served with ranch or bleu cheese – $12.00 per dozen

Grilled Mini K-Bobs – Grilled vegetables with your choice of chicken, beef or shrimp – $24.00 per dozen

Bacon Wrapped Rumaki – Bacon wrapped chicken livers & water chestnuts served with a spicy chili sauce minimum 2 dozen – $24.00 for 2 dozen

Bacon Wrapped Dates – Bacon wrapped dates & water chestnuts served with a spicy chili sauce – $30 for 2 dozen (minimum order 2 dozen)

Bacon Wrapped Chicken Artichoke Bites – Seasoned chicken w/ artichoke wrapped in bacon served with a chipotle dip – $18 dz

Chilled Shrimp with Cocktail Sauce – Boiled shrimp served with homemade cocktail sauce – $20.00 per pound – (2 LB MINIMUM) Please order in 2 LB increments

Side of Smoked Salmon – Marinated and smoked in our kitchen, served with cream cheese, capers, purple onion and crostini – $105.00 per fillet

Thai Chicken Salad in Won Ton Cups – Baked won ton cups filled with a spicy Thai chicken salad – $20.00 a pint $40.00 a quart

Vegetable Tray with Dip #1 – Squash, celery, carrots, cauliflower, broccoli and cherry tomatoes served with dip – $2.50 per person

Vegetable Tray with Dip #2 – Veggie trap #1 with asparagus, new potatoes, edamame and dip – $3.00 per person

Prosciutto wrapped Asparagus – $24.00 per dozen

Mexican Layer Dip – Layered rings of cheese, guacamole, sour cream, black olives and salsa on top of refried beans, served with tortilla chips – $50.00

Homemade Salsa – $6.00 a pint $12.00 a quart

Black Bean and Corn Salsa – $7.00 a pint $14.00 a quart

Queso – Spicy cheese dip – $7.00 a pint $14.00 a quart

Guacamole – Our own special blend – $10.00 a pint $20.00 a quart

Cowboy Caviar – A unique blend of beans, corn and spices – $7.00 a pint $14.00 a quart

Mimi Dip – Green onion dip – Potato Chips $4.00 a bag – $6.00 a pint $12.00 a quart

 

PLEASE NOTE THAT DELIVERY FEES ARE NOT INCLUDED IN THE FOLLOWING CHOICES

MINIMUM OF 15 for delivery and must be same entrée (exceptions made for vegetarian dishes).

Please order as far in advance as possible to insure your delivery.  If we are already fully booked on deliveries on the day you desire we will do our best to provide the food for in store pickup.

We require at least 2-3 days advance notice.

If there is a venue charge it will be passed on to the customer.

 

$13.00 per person

** “Special Salads” Available for a $2.00 up charge **
**”Fancy” desserts available for a $2.00 up charge **

Tomato Vodka Pasta
– – with Grilled Chicken, accompanied by Salad, Garlic Bread and Dessert. For shrimp add $2.00

Chicken Tetrazinni
– – Accompanied by Salad, Garlic Bread and Dessert

Chicken & Vegetable Lasagna
– – Accompanied by Salad, Garlic Bread and Dessert

Chicken Artichoke Florentine
– – Accompanied by Rice Pilaf, Salad, Garlic Bread and Dessert

Chicken Spaghetti
– Accompanied by Salad, Garlic Bread and Dessert

Chicken Enchiladas
– Accompanied by  Salad, Chips & Salsa and Dessert

Beef Enchiladas
– –Accompanied by  Salad, Chips & Salsa and dessert

Chicken Divan
– Accompanied by Salad, Garlic Bread and Dessert

Sherried Chicken Crepes
– – Accompanied by Salad, Rolls and Dessert

Chicken Curry
– Accompanied by Rice, Salad, Garlic Bread and Dessert

Chicken or Beef Pot Pie
– Accompanied by Salad, Rolls and Dessert

Mexican Chicken Casserole
– Accompanied by Salad, Chips & Salsa and Dessert

Smoked Chicken Etoufee
– – Accompanied by Salad, Garlic Bread and Dessert

Tamale Pie
– Accompanied by Salad, Garlic Bread and Dessert

dsc_8259_freezer2$14.00 per person

** “Special Salads” Available for a $2.00 up charge **
**”Fancy” desserts available for a $2.00 up charge **

 

 

 

 

Chicken Parmesan

– Cream based sauce on chicken breast with mushrooms accompanied by Rice Pilaf, Salad, Garlic Bread and Dessert

Brisket
– Accompanied by Potatoes or Corn Casserole, Napa Slaw, Bread and Dessert

Beef Lasagna
– -Accompanied by Salad, Garlic Bread and Dessert

Chicken Fried Steak
– – Accompanied by Mashed Potatoes & Gravy, Vegetable, Roll and Dessert

Chicken Piccata
– Accompanied by Pasta, Salad, Bread and Dessert

Roast Beef
– Accompanied by Mashed Potatoes, Vegetable, Rolls and Dessert

Chicken or Pork Marsala
– Accompanied by Pasta, Salad, Garlic Bread and Dessert

Beef Teriyaki
– Accompanied by Rice, Salad, Rolls and Dessert

Pepper Steak
– Accompanied by Rice or Mashed Potatoes, Salad, Garlic Bread and Dessert

Call 405-843-6530 with any question

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